Chimichurri Chicken (or Tofu)
Tender grilled chicken or marinated tofu topped with vibrant homemade chimichurri sauce. Served with crispy rice and a fresh Mediterranean salad for a bright, satisfying meal full of bold herbaceous flavor.
Vegetarian Squash & Tofu Chili
A hearty vegetarian chili made with roasted winter squash, seasoned tofu, tomatoes, and quinoa for extra heartiness. Served with crispy homemade tortilla chips and a dollop of sour cream.
Apricot Salmon or Tofu with Couscous
Apricot salmon or tofu served with jeweled Israeli couscous and ratatouille made with zucchini, squash, eggplant, peppers, tomatoes, and herbs.
Gochujang Lentils & Sweet Potato Stew
Our creamy lentil and sweet potato stew is simmered with bold gochujang flavor, served over fluffy basmati rice, and topped with herbed Greek yogurt and pickled vegetables
Plant Based Meatloaf & Rosemary Potatoes
Savory, hearty, and completely plant-based. Our meatloaf is served with roasted rosemary potatoes and tender miso-honey braised cabbage.
Maple Soy Glazed Chicken or Tofu
Sweet and tangy, our maple soy glazed chicken or tofu is paired with ultra-creamy panko-crusted mac & cheese and a crisp herbed ranch slaw for the perfect balance of cozy and fresh.
Special Dietary Needs? No Problem! Any of our Dishes Can Be Prepared Vegan and/or Gluten-Free
Roasted Squash & Crispy Tofu Spinach Salad
Tender roasted zucchini and crispy sesame-soy tofu served over fresh baby spinach with a light rice vinegar dressing. A simple, nourishing salad packed with vibrant flavors and satisfying plant-based protein.
Carrot Ginger Soup
A velvety carrot soup infused with fresh ginger, warm spices, and a touch of harissa for gentle heat. Slow-simmered with aromatic vegetables and served as a comforting vegan soup that’s both nourishing and full of vibrant flavor.
Moroccan Vegetable Tagine
Our chef-crafted Moroccan Vegetable Tagine is made with fresh vegetables, chickpeas, aromatic spices, and dried fruit. Served over fluffy basmati rice with pickled vegetables, this hearty, flavor-packed meal is a delicious plant-forward option for lunch or dinner.
Tomato Basil Soup
Tomato basil soup made with chopped tomatoes, olive oil, celery, carrot, onion, garlic, and fresh basil.